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Black Pepper CO2 - Piper nigrum

Key Facts
Botanical name:Piper nigrum
FamilyPiperaceae, Piper
Parts UsedFruit
Extraction Method:CO2 Extraction
ColorColourless to pale green liquid

HK$ 205

  • Botanical name: Piper nigrum
  • Origins: Sri Lanka
  • Family Piperaceae, Piper
  • Parts Used Fruit
  • Extraction Method: CO2 Extraction
  • Tone Medium
  • Safety Information Do not intake essential oils or apply undilutedly on to skin.
  • Color Colourless to pale green liquid
  • Chemotype Monoterpenes
  • Cautions a.) Keep out of reach of children.
  • Cautions d.) Please consult professional aromatherapist or physician advice when using essential oils on patients, elderly or infants.
  • Cautions e.) A skin test is advised to perform to people with sensitive skin, children or elderly prior to use.
  • Cautions Avoid prolonged or excessive use of unblended essential oils.
  • Cautions c.) Inhalation of essential oils is safe for pregnant women, not for a massage or bath.

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