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Basil sweet - Ocimum basilicum

Ocimum Basilicum
Botanical name Ocimum basilicum
Method of extraction   Steam distilled
Section of plant Blossom & plants
Family Lamiaceae, Ocimum
Characteristics A colourless or pale yellow liquid with a light, fresh sweet-spicy scent and balsamic undertone.
Perfumery note Top
Principal constituents Linalool....................49.7%
Methyl chavicol....................31.7%
Eugenol....................4.1%
1,8-Cineole....................2.1%
Methyl eugenol....................1.4%
Geranial....................1.0%
Eugenyl acetate....................0.9%
Methyl isoeugenol....................0.8%
 
Matching oils Bergamot, black pepper, clary sage, eucalyptus, geranium, rosemary, hyssop, lavender, marjoram, nutmeg, cinnamon, lilac, lemon, lime, mandarin, petitgrain, neroli, sandalwood... etc.
Safety information Avoid in cases of liver problems and during pregnancy.

 

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Product Code: EONBA Origin from: India

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